Tolerance
Definition
Tolerance refers to the degree to which a crop or variety can withstand damage caused by nematodes without significant impact on growth or yield. It indicates sensitivity rather than immunity.
Importance
Understanding tolerance is crucial for:
- Crop selection: Choosing varieties that can cope with nematode presence.
- Yield protection: Minimising losses in infested fields.
- Integrated pest management: Combining tolerant varieties with other control measures.
Tolerance vs Resistance
Tolerance should not be confused with resistance:
- Tolerant variety: Experiences little damage despite nematode presence.
- Sensitive variety: Suffers significant damage under the same conditions.
- Resistant variety: Actively prevents nematode reproduction or survival.
Key Considerations
- Tolerance does not eliminate nematodes; it only reduces crop damage.
- Resistant varieties help control nematode populations, while tolerant varieties maintain yield.
- Both traits can be combined for effective nematode management.