Eurofins Agro delivers innovative soil, plant, food, feed, fertiliser, water, manure and waste analyses. With the results plus tailored guidelines, landowners can close yield gaps, optimise crop quality and use nutrients and water in a prudent way.
Eurofins Agro embraces the system approach, acknowleding the inter-relationships and interdepency of the components of the agri-food system.
Analysing all components helps identify factors that may influence and modify the agri-food system.
We believe that providing tools for the system approach contributes to improving crop productivity and quality, and to nutritional security and environmental sustainability.
We help farmers optimise farm management for better yields and resource efficiency.
Food and feed companies can prove sustainable production with our reliable data.
Governments and researchers use our tools for monitoring soil and crop health and achieving SDGs.
The Eurofins Agro international competence center is the global research and innovation organisation of Eurofins Agro worldwide.
It is the scientific backbone of the 600.000 annual analyses of soil, plant, food, feed, fertiliser, water, manures and wastes.
It is located in Wageningen, the Netherlands, and established in 1927. The scientists of the competence centre often collaborate with the Wageningen University and Research in Wageningen.
aLaaS connects labs worldwide for forage and soil analysis.
Every lab delivers identical NIR results, anywhere in the world.
All procedures meet Eurofins Agro’s high standards for reliability.
About the worldwide NIRS network of Eurofins Agro for analysis of roughages, feeds, raw materials, TMRs and soil.
Eurofins Agro is deeply committed to supporting the United Nations Sustainable Development Goals (SDGs). We believe that healthy soils are the foundation for sustainable land use and a thriving planet. Good soil health not only ensures productive farming, vital nature- and forest systems, healthy cities but also contributes directly to seven of the 17 SDGs.
Healthy soils empower farmers, strengthen food systems, and build resilience - key drivers for ending poverty.
By stimulating good soil health, yield gaps will decrease. Healthy soil is therefore the foundation for the production of sufficient, nutritious food.
Healthy soils create safer food systems (crop health) which directly improve human well-being.
Healthy soil life helps filter and purify water. This reduces the risk of water pollution and increases the availability of clean (drinking) water.
Healthy soils are essential for green infrastructure, climate resilience, and sustainable food systems - key components of SDG 11.
Good soil health enables sustainable farming practices that reduce waste, conserve resources, and minimise environmental harm - core principles of SDG 12.
Healthy soils help mitigate climate change by sequestering carbon. Soil life plays a critical role in ensuring healthy soils to support sequestration.
Healthy soil is essential for supporting biodiversity and protecting natural ecosystems for people, animals and plants.
Sampling, analysis and advice